Go Dairy Free by Alisa Fleming
Author:Alisa Fleming [Fleming Alisa]
Language: eng
Format: epub
ISBN: 9781946885241
Publisher: BenBella Books, Inc.
FLAVOR VARIATIONS
SWEET CINNAMON: Add 1½ to 2 teaspoons ground cinnamon and 2 tablespoons of your favorite sweetener in step 1.
COCONUT: Substitute 6 tablespoons unsweetened coconut (shredded or grated) for the banana and add 2 to 3 tablespoons of your favorite sweetener in step 1. For an extra dose of coconut, replace the vanilla extract with coconut extract and add ¼ cup plain or vanilla coconut-based dairy-free yogurt in step 1.
PUMPKIN: Use ⅔ cup pumpkin puree in place of the banana, and add ¼ cup brown sugar or coconut sugar and 2 teaspoons pumpkin pie spice (store-bought or recipe on page 212) in step 1.
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